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from the high mountain region of Mazamitla
or trying this award-winning whiskey
Made with the finest ingredients
faint peat
In mouth is sweet inlet
Highland Park 15 Year Scotch Whiskey Tequila from the high mountain regionA luxuriously light toasted malt taste and a gentle smoky finish. It has a remarkably complex nose with notes of camphor, peat, citrus fruits and flowers. The drying sensation on the finish leaves a rich smoky feeling. Tried and True Award 2016
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