Fratello Hazelnut Liqueur sababa-mezcal is stylistically crafted to be

is stylistically crafted to be extraordinarily soft and smooth

and moments of celebration and achievement

multi-layered palate of sweet oak

the cows are removed from the orchards so they won't eat them

The agave are harvested and roasted in a traditional stone oven

Fratello Hazelnut Liqueur sababa-mezcal is stylistically crafted to beFratello Hazelnut Liqueur is produced in the north of Italy using exclusively IGP (Protect Origin) Piemonte Hazelnuts. The Francoli Distillery only uses alcohol of agricultural origin which has been distilled to their specification. As a final touch, honey from their own bees is added to give the liqueur its unique sweetness.