Carrs English Reed & Ribbon Silver Plate Pastry or cake fork Martelé Bar Collection an acclaimed cutlery design for

an acclaimed cutlery design for Carrs by the renowned Charles Philip Simpson

ensuring the highest quality and attention to detail

The iconic Christofle Mood Egg is a global symbol of modern luxury dining — a sculptural centrepiece designed in Paris and loved by design collectors worldwide

The curved handles and knife blades are just distinctive enough to stand out from the crowd

All sets in the Carrs Sterling Silver collection are made to order in Sheffield

Carrs English Reed & Ribbon Silver Plate Pastry or cake fork Martelé Bar Collection an acclaimed cutlery design forThe charming design of English Reed & Ribbon combines delicate lines with ribbon motifs and bows. Originally introduced during the peak of Queen Victoria's reign in 1850, this classic Victorian pattern exudes sophistication and was even used to adorn the tables at Buckingham Palace during visits from foreign dignitaries and fellow royals. Featuring fine thread edging, dainty ribbon bows at regular intervals, and a more prominent bow at the handle's