Sprouted Foxtail Millet Flakes (400 G) Masalas & Dehydrated Powders The grains are washed with

The grains are washed with RO-treated water to ensure purity

powerful antioxidants with anti-inflammatory properties

The soaked grains are drained and incubated in a controlled environment (warm and moist) for 24–48 hours to allow germination

✅ Naturally Gluten-Free – Ideal for those with gluten intolerance or seeking traditional grain diversity

The dough is rested for 30 minutes to enable optimal hydration and binding

Sprouted Foxtail Millet Flakes (400 G) Masalas & Dehydrated Powders The grains are washed withMillet flakes are a type of cereal product made from millet grains that have been processed to produce flattened, flaky pieces. The process of making millet flakes typically involves several steps, including: Cleaning: The whole millet grains are first cleaned to remove any impurities. Dehulling: The outer layer of the millet grain, known as the hull or husk, is removed using a dehulling machine. Soaking: The cleaned millets are soaked in water to