Sprouted Black Rice Flakes ORGANIC (400 G) Blended Flours/Podi & Mixes is an indigenous white rice

is an indigenous white rice variety of Tamil Nadu

this indigenous variety thrives in high-altitude plantations under the shade of native trees — just as nature intended

the versatility of sprouted chickpea flour makes it a valuable ingredient in both savory and sweet dishes

with its captivating color

Mineral-Rich

Sprouted Black Rice Flakes ORGANIC (400 G) Blended Flours/Podi & Mixes is an indigenous white riceRecipes: Mangoes Karuppu kavuni flakes in coconut milk dessert https: youtube. com shorts T0IzAAvcpsc? si=i353l6xI5WE XuNG Rice variety used is Karuppu Kavuni an indigenous black rice variety of TN Black rice flakes Pohe are a type of cereal product made from black rice (rice that is hand pounded thus bran is intact) that have been processed to produce flattened, flaky pieces. The process of making rice flakes typically involves several steps,