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Montevertine, Rosso di Toscana, 2016 extra anejo resulting in wines with real

SKU: 1197746326

4.1
USD90.00 USD137.00

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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

Description

resulting in wines with real depth and complexity

this maturation technique works wonders: the wines gain a myriad of nuances

impressive minerality and acidity to boot

Malolactic fermentation takes place in the Semillon and occasionally the Sauvignon blanc depending on the vintage

then the must macerates on the skins in cement vats without the addition of any sulphur for between 3 to 10 days with wild yeasts

Montevertine, Rosso di Toscana, 2016 extra anejo resulting in wines with real

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