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Perfumes of spice and ripe morrello cherries layered with savoury characters
Produced in Verona between Soave and Montefore this wine is straw yellow with green reflections
The very cold nights help to retain natural acidity for a crisp
Vibrant nose showing candied chestnut and dried currants mingled with luscious oaky notes of cigar box and sandalwood
Baked apples on the palate are layered with complex notes of toasted almonds
Quinta de la Rosa, Reserve Tinto , (Case) Grenache Noir Perfumes of spice and ripeOn the nose, extremely fresh ripe black fruits aromas combine with floral notes ending in hints of liquor and chocolate. Rich, full, and complex on the palate with bold flavours, all the while maintaining its defining elegance. Succulent tannins contribute to a very long and delicious finish.
