Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat eight months in sherry casks

eight months in sherry casks and 12 months in vat

All vineyard activity is carried out manually and the nurturing the health of vineyard soils is central to their philosophy

Vibrant red and black fruits

red cherry

where brothers Fabrice and Sébastien reintroduced ancient grape varieties

Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat eight months in sherry casksFounded in the 1920s the Adami family have been producing Prosecco in the foothills of the Dolomites for 3 generations. The vineyards here are planted on steep south facing slopes that take advantage of the chalk and clay rich soil that lie in the Superiore e Cartize DOCG area between Conegliano and Valdobbiadene. The wine itself is named Bosco for the once heavily wooded area in which the vineyards are now planted (Gica Wood). Traditionally fermented