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mineral characters to it
which blended together is aged biologically under flor for two years (a la Jerez / Sherry)
We love the wines of Dirk Niepoort
made by friend of the shop and top winemaker Mark Haisma
but not as dark or gastronomic and in your face as some
Clare Valley Shiraz 2017, Rodney & The Horse Fortified mineral characters to itSingle vineyard Shiraz from the northern part of South Australia's Clare Valley, wild yeast fermented and aged for 9 months in old French oak. Plenty of the dark red fruit and spice you'd expect, all brought into focus by supporting tannins and plenty of freshness. Tannins are plentiful in the '17 vintage but so soft and ripe, this is almost like velvet as it goes down..!
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