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Preparation: DEEP_FRY: moisten protein in water and dredge thru breader and fry at 350 degrees until golden brown
Cremenelli Fine Meats Uncured Italian Casalingo Salami with White Cheddar & Dried Cherries
these waffles deliver that homemade taste in every bite
DOT item 628715
From classic chocolate to exciting specialty flavors
Chef Paul Prudhommes Pork & Veal Magic, 4 x 24 oz Case Chef Boyardee Preparation: DEEP_FRY: moisten protein inChef Paul Prudhommes Pork & Veal Magic, 4 x 24 oz Case from Magic Seasoning Blends is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. This unique combination of spices, garlic,and onion will give depth and welcome variety to dishes prepared with pork, veal, and lamb. Suitable for roasting, broiled, grilled, and sauteed meats. Wonderful in casseroles and stews, too! Pork & Veal Magic combines well with a
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US$ 4228234.00
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