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this Imperial Stout aged in bourbon barrels carries notes of baker’s chocolate
Maceration and maturation took over six months
Bourbon barrel-aged Imperial Stout with coconut
and a touch of oak
This year’s Big Munro is aged in Heaven Hill 15-year single malt barrels for 12 months and 23 days
perennial artisan ales barrel aged vermilion 2024 Sour this Imperial Stout aged inBarrel aged barleywine aged 31 months in Weller Bourbon and Heaven Hill Bourbon barrels. Pouring a deep amber to reddish brown hue, it invites you in with a warm, inviting aroma of caramelized sugar, dark fruitthink ripe plums, figs, and raisinsand a whisper of vanilla and oak.
US$ 49.95
US$ 49.95
US$ 49.95
