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the added fermentation stage can create more layered aromatics and fruit expression while preserving the cleaner structure
located in Kiambu County
Variety: Heirloom Varieties
Villa Pastora Variety:
help him manage the coffee farm
Elto Elora 72h anaerobic - Ethiopia, Tanat | 200g the added fermentation stage canTasting Notes: Mandarin Orange Star Fruit Strawberry Blossom Pomelo Produced by Eliyas Dukamo & Atiklit Dejene under the Alo Coffee label, this lot comes from plots located at an elevation of 2,200 meters. The cherries, harvested at peak ripeness, undergo a 72 hour natural anaerobic fermentation in airtight tanks, followed by slow drying on African beds. In the cup, the coffee reveals a bright, juicy acidity with notes of mandarin and star fruit,
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