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Whether you're a wine lover
Kizakura Yamahai pairs perfectly with any Japanese cuisine and reveals unique characteristics at different serving temperatures
Shisora is an exclusive brand from Shiwa Shuzo
This junmai sake is crafted using Saga-grown rice (such as Reiho) and the pristine water from the Tara Mountain range
The single pasteurisation process allows Kinoene Hanayaka to retain more of its delicate flavours and aromatic compounds
Zaku Miyabi-No-Tomo Nakadori 720ml chubu Whether you're a wine loverZaku Miyabi No Tomo Nakadori is made using only the clearest middle cut of the press, offering a fruity, rich aroma with a delicate, clean, and elegant finish. Best enjoyed chilled. Sweet and delicate prawns pair beautifully with elegant and aromatic sake styles that highlight the natural sweetness of the seafood. Recognised at the 2024 Australian Sake Awards for Cooked Prawns Category Recommended Matching.
